INDOOR AIR QUALITY

• - Higienization of all air unit controllers as well from indoor AC units
• - Always open windows policy to have clean fresh air
• - Mechanical injection of fresh air in the entire space
• - Replacing hand dryers for hand towels in all toilets

WORKPLACE REDESIGN

• - Reduce meeting rooms and hotdesk seats capacity
• - Place acrylic dividers between workspaces
• - Limit capacity of kitchen seating area

HYGIENE STANDARD

• - Cleaning and disinfection after all meeting rooms, phone booths or any other shared equipment use
• - Signs for the disinfection status of shared equipment
• - Disposal of alcohol gel for hand disinfection in all common areas
• - Replace all glass cups with one use only cups
• - Tables' Individual papers for kitchen usage and hotdesking areas
• - Dedicated and permanent cleaning staff for all common areas
• - Plates and cutlery washed at high temperatures (90º)

INDIVIDUAL PROTECTION EQUIPMENT

• - Reusable certified face mask
• - Individual alcohol gel bottle
• - Face mask bag

MONITORING

• - Temperature measurement on arrival at the spaces, for all members and visitors
• - Free weekly serological test for members working within the locations
• - Weekly serological test for the IDEA team
• - Mandatory mask use by everyone (members, team and visitors), when circulating around the spaces